Standing mixers. Preheat to 350.
Cream. Blend. Stir. Fold. Mix.
All impressive and mighty nifty,
But here’s a recipe kids can get their kicks.

Packaged cake mix with some milk.
Tiny bowl, little spoon and baby pan.
Stir until batter is smooth as silk.
Bake like Mom? Yes, kids can.

Set the light bulb to ON and watch it glow;
Getting ready to bake up some fun.
In the pan goes, it will not overflow.
The mini oven will ding when it’s done.

Then comes the frosting to sweeten the deal.
No patience for cooling the pint-size cake.
The icing drips slightly, this is hardly a meal.
This is what you get when you Easy-Bake.

– Michelle Villagracia (a.k.a. miVi)